Recipes for LIFE series: Turkey Meatballs Teriyaki
Let’s continue celebrate 2024 with a delicious and healthy recipe. These versatile turkey meatballs teriyaki make a great appetizer or add Asian mixed vegetables for quick midweek meal.
Healthy Holiday Eating
Thanksgiving is a time to be thankful and enjoy delicious home-cooked delights with family and friends but be careful not to overdo it. Believe it or not, it is possible to have a perfectly lovely Thanksgiving dinner without feeling like a stuffed turkey yourself at the end. Check out this helpful guide to avoid over-indulging before the dinner bell rings.
Possible Career Paths for Nutrition and Dietetics at Life U
Career exploration is an important part of personal and professional growth. For students who are enrolled in nutrition and dietetics-related majors here at Life University (Life U), here is a helpful starter guide to get you thinking about possible career paths. For more assistance with…
Take a bite into the Dietetics Internship Program at Life U
The Dietetic Internship (DI) Program in Nutrition and Dietetics at Life University (Life U) is a postbaccalaureate, non-degree graduating, nine-month program beginning in early September and ending by May. It consists of 1096 total hours broken down into 280 hours of didactic and 816 hours of supervised practice.
Dietetics at LIFE
The bright, sharp citrus taste of an orange; the drowsy, comforting aroma of turkey in the oven; the snap and crunch of fresh vegetables. Everyone has the foods they turn to for equal parts fuel and support…
Faces of LIFE: Jaiden Ouzts
Jaiden Ouzts graduated from Life University in December 2020 with a Bachelor of Science in Dietetics and is currently applying to Dietetic Internship programs. Ouzts is from Greenville, South Carolina and has traveled quite a bit around the U.S.
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